nannashady

09/06/2025

Happiest 40th Birthday To The Most Beautiful And Talented Nollywood Actress kING TONTO DIKEH 🎂🎂🎂🎂🍾🍾🍾🥂🥂🥂🥂 Wishing You Heavenly Blessings And More Beautiful Years Ahead 🙏🙏🙏🙏🙏🙏
Guys Please Let's Celebrate Her With So Much Love ❤️❤️❤️🎂🎂🎂🎂🍾🍾🍾🍾🥂🥂🥂

23/02/2025

Healthy chicken

7500,pen clearance
Available for pickup 🛻
Only 10 piece Left

06/12/2023

very crucial meeting going on as Christmas is fast approaching

02/12/2023

"The Mystery of the Haunted House"

Once upon a time, there was a small town nestled between tall mountains and lush forests. In this town lived three friends: Lily, Ben, and Sam. They loved exploring and solving mysteries together.

One sunny afternoon, they heard a spooky rumor about an old, abandoned house at the edge of town. It was said that the house was haunted by a ghost who rattled chains and made eerie noises at night.

Lily, Ben, and Sam were curious. They decided to investigate the mystery of the haunted house. As the sun dipped behind the mountains, casting long shadows, they made their way to the creepy house.

The old house creaked and groaned in the breeze. Windows were boarded up, and the paint was peeling off the walls. The friends exchanged nervous glances but summoned their courage to enter.

Inside, they found cobwebs hanging from the ceiling, and dust danced in the dim light. Strange sounds echoed through the corridors. But they remembered they were a team and stuck together.

Suddenly, they heard a chain rattling noise from upstairs. Their hearts raced, but they didn't run away. They tiptoed up the creaky stairs, feeling both scared and excited.

At the top, they discovered an old grandfather clock. Its pendulum swung back and forth, causing the chains inside to make spooky noises. They giggled in relief, realizing the source of the mysterious sounds.

But then, they heard a loud thud from the next room. Hesitantly, they peeked in and found a window half open. The wind was slamming it shut, causing the noise. The ghostly rumors were just the sounds of the old house!

Feeling brave and relieved, they laughed together, glad they solved the mystery. They flung open the windows, letting the fresh air sweep away the spooky atmosphere.

The next day, Lily, Ben, and Sam shared their adventure with the townspeople. They explained that the haunted house wasn't haunted at all; it was just old and creaky. The townsfolk were relieved and thanked the brave trio for unraveling the mystery.

From then on, the friends became known as the "Mystery Solvers" in town. They continued exploring, solving puzzles, and bringing smiles to everyone's faces, knowing that sometimes, things are not as scary as they seem.

02/12/2023

It's going to be a Detty December!

Your Village people go hear am.

Follow me pls 👉 nannashady

29/11/2023

If you've not joined my wholesale group,you are missing ..
We are dealers in varieties
Like...
Bags 🛍️
Shoes 👟 etc.
Join our wholesale WhatsApp group to see prices of varieties and cash out this season 💃💃💃

https://wa.me/message/YZIKR2J6KYRUN1

Nannashady
Location; Abuja

26/11/2023

How To make semovita flour at home using cassava and Guinea corn, you will need to

process both ingredients separately and then combine them. Here's a step-by-step guide:

Ingredients:
- Cassava roots
- Guinea corn grains

Equipment:
- Grater
- Blender or grain mill
- Fine-mesh sieve or cheesecloth
- Baking sheet or tray
- Oven or dehydrator (optional)

Step 1: Processing Cassava
- Peel the cassava roots and cut them into smaller pieces for easy processing.
- Grate the cassava using a grater or a food processor with a grating attachment.
- Squeeze out the liquid from the grated cassava by wrapping it in a clean cloth or cheesecloth and squeezing tightly. This process helps remove excess moisture.

Step 2: Drying Cassava
- Spread the squeezed cassava gratings onto a baking sheet or tray in a thin layer. Ensure that the layer is evenly distributed.
- Place the tray in an oven or dehydrator at a low temperature (around 120°F or 50°C) to dry the cassava. Leave the oven or dehydrator door slightly open to allow moisture to escape.
- Dry the cassava until it becomes crisp and brittle. This process may take several hours or longer, depending on the drying method and the thickness of the cassava layer.

Step 3: Grinding Guinea Corn
- Clean the Guinea corn grains to remove any debris or impurities.
- Grind the Guinea corn grains into a fine powder using a blender or a grain mill. Ensure that the powder is finely ground for a smoother texture.

Step 4: Combining Cassava and Guinea Corn
- Once the cassava gratings are completely dried and the Guinea corn is ground into a fine powder, combine them together in a bowl.
- Mix the dried cassava gratings and the Guinea corn powder thoroughly until they are well-blended.

Step 5: Grinding and Sieving (optional)
- If you desire a finer texture for your semovita flour, you can further grind the combined mixture using a blender or a grain mill.
- Pass the ground mixture through a fine-mesh sieve or use a cheesecloth to remove any larger particles and achieve a smoother flour consistency.

Step 6: Drying and Storing (optional)
- If you want to ensure that the semovita flour is completely dry, spread it onto a baking sheet or tray and place it in an oven or dehydrator at a low temperature until it is thoroughly dry.
- Allow the semovita flour to cool completely before transferring it to an airtight container or storage bag.
- Store the homemade semovita flour in a cool, dry place. It should stay fresh for several months.

Now you have homemade semovita flour made from cassava and Guinea corn, which you can use to make semovita by following the cooking instructions on the package. Enjoy your homemade semovita!