Chef's Have By TeePlush

10/24/2024

🍽️ Lazy Girl Meal Plan: Simple, Delicious, and Healthy! 🌿
No time to cook but still want to eat clean? This meal plan has you covered with easy-to-make, nutritious meals that keep you energized all week! 🙌
Which one would you try first? Let us know below! 🥗🥑

10/21/2024

One Pot Meals keep dinner simple and it makes cleanup a breeze which is a huge bonus. These are crowd favorite dinner recipes.
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10/19/2024

What’s missing from this plate?

10/16/2024

🚨 Food Elimination Challenge! 🚨
One has to GO! 👋
Philly Cheesesteak, Grilled Shrimp, Mac and Cheese, or Waffles?
Which one are you willing to part with forever? 😱 Let the tough decisions begin!
Comment your pick and see if your friends agree! 🍽️👇

10/14/2024

🍗 Battle of the Chicken Sandwiches! 🥊
Who’s the reigning champ in your book?
Popeyes, Chick-fil-A, KFC, McDonald’s, Burger King, or Bojangle’s?
Let’s settle this once and for all! Drop your vote in the comments ⬇️
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10/12/2024

Coconut Pineapple Bites 🍍🥥
Ingredients:
1 fresh pineapple, cut into bite-sized pieces
1 cup sweetened shredded coconut
1/2 cup all-purpose flour
2 large eggs, beaten
1/4 cup coconut milk
1/4 cup sweetened condensed milk
1/4 cup toasted coconut flakes, for garnish
1/4 cup powdered sugar, for dusting
Vegetable oil, for frying
Directions:
In three separate bowls, place the flour, beaten eggs, and shredded coconut.
Dip each pineapple piece first into the flour, then into the beaten eggs, and finally coat with shredded coconut.
In a deep frying pan, heat vegetable oil over medium heat until it reaches 350°F (175°C).
Fry the coconut-coated pineapple pieces in batches until golden brown, about 2-3 minutes per side. Remove and place on paper towels to drain excess oil.
Drizzle the fried pineapple slices with a mixture of coconut milk and sweetened condensed milk.
Garnish with toasted coconut flakes and a dusting of powdered sugar. Serve warm.
Prep Time: 15 minutes | Cooking Time: 10 minutes | Total Time: 25 minutes
Kcal: 180 kcal | Servings: 4 servings

10/09/2024

Let's sharing this recipe with your friends: Creamy Avocado Grilled Cheese
Ingredients:
4 slices of bread
1 ripe avocado
1 cup shredded mozzarella cheese
1 cup shredded cheddar cheese
2 tablespoons butter, softened
1 tablespoon mayonnaise
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
Salt and pepper to taste
1/4 cup fresh basil leaves (optional)
Directions:
Preheat a skillet over medium heat.
In a small bowl, mash the avocado with a fork until smooth. Season with salt and pepper to taste.
In another bowl, mix the shredded mozzarella and cheddar cheese.
Spread butter on one side of each bread slice. On the other side of two slices, spread a thin layer of mayonnaise.
Place the two slices of bread, mayonnaise side down, in the skillet.
Evenly spread the mashed avocado on the bread in the skillet, then sprinkle with garlic powder and onion powder.
Add a layer of the cheese mixture over the avocado and top with fresh basil leaves if desired.
Place the remaining two slices of bread on top, butter side up.
Grill the sandwiches until the bread is golden brown and the cheese is melted, about 3-4 minutes per side.
Remove from the skillet and let cool slightly before slicing and serving.
Prep Time: 10 minutes | Cooking Time: 10 minutes | Total Time: 20 minutes
Kcal: 350 kcal | Servings: 2 servings

10/07/2024