Kelly Glenn

Kelly Glenn Rosamond Lee

With homemade rough puff pastry and a creamy filling, this pie made from your roast dinner (or Christmas dinner) leftove...
05/08/2024

With homemade rough puff pastry and a creamy filling, this pie made from your roast dinner (or Christmas dinner) leftovers will leave everyone speechless. The pastry freezes really well, so you can have it made ahead for almost instant luxury.

This clever toastie recipe uses up slightly stale bread, the last chunk of cheese and the end of a jar of pesto. Quick, ...
05/08/2024

This clever toastie recipe uses up slightly stale bread, the last chunk of cheese and the end of a jar of pesto. Quick, easy and super-satisfying.

Use a whole jointed chicken to give maximum flavour in this comforting classic chicken fricassée recipe. Best served on ...
17/07/2024

Use a whole jointed chicken to give maximum flavour in this comforting classic chicken fricassée recipe. Best served on creamy mash.

This spooktacular ghost cake is surprisingly simple to make, just whip up some Victoria sponges and get creative with fo...
17/07/2024

This spooktacular ghost cake is surprisingly simple to make, just whip up some Victoria sponges and get creative with fondant. The perfect showstopper for a Halloween party.

Tom Kerridge's creamy beef stroganoff recipe is made with mushrooms, soured cream and slices of rump steak. But the secr...
09/07/2024

Tom Kerridge's creamy beef stroganoff recipe is made with mushrooms, soured cream and slices of rump steak. But the secret ingredient is a tin of beef consommé - a shortcut to a really concentrated beef flavour in the sauce. Crispy onions and little slices of gherkins make it feel extra special.

This fragrant, sweet and spiced lamb curry is magnificent enough for a celebration like Eid or a Ramadan dinner party wh...
09/07/2024

This fragrant, sweet and spiced lamb curry is magnificent enough for a celebration like Eid or a Ramadan dinner party where you want to impress. But it's also really easy.

Marcus Wareing’s solo fish supper sees steamed cod served on top of a quick chilli tomato sauce, with plenty of olives a...
21/06/2024

Marcus Wareing’s solo fish supper sees steamed cod served on top of a quick chilli tomato sauce, with plenty of olives and crusty bread for company.

You can make the sauce ahead of time for these chicken enchiladas, served with coriander, avocado and soured cream.
21/06/2024

You can make the sauce ahead of time for these chicken enchiladas, served with coriander, avocado and soured cream.

Inspired by her travels to Marrakesh, Andi Oliver developed this melt-in-the-mouth spiced lamb recipe.
13/06/2024

Inspired by her travels to Marrakesh, Andi Oliver developed this melt-in-the-mouth spiced lamb recipe.

Kippers are underrated and one of our British classics. Use them like smoked mackerel in this easy warm salad.
13/06/2024

Kippers are underrated and one of our British classics. Use them like smoked mackerel in this easy warm salad.

Sweetcorn is a must for a summer barbecue. Sweetcorn ribs have the wow factor and are easy to eat. The dips add flavour ...
03/06/2024

Sweetcorn is a must for a summer barbecue. Sweetcorn ribs have the wow factor and are easy to eat. The dips add flavour and colour, and can be prepared (or bought) in advance. Fingerlicious.

Cooking aubergine on the barbecue takes the smokiness off the scale! Serve topped with barbecue-cooked red peppers and t...
03/06/2024

Cooking aubergine on the barbecue takes the smokiness off the scale! Serve topped with barbecue-cooked red peppers and toasted pittas for dipping.

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