20/04/2026
A YSSO niche guide: sharing a short guide of my favourite restaurants or estates around the Greek islands, in some of the most unique locations that I’ve been to:
1) Agrilia Estate in Antiparos for olive oil tasting
2) Bostani in Sifnos for farm-to-table with the most beautiful views of the Aegean in
3) Mylos by the Sea in Leros, a short boat ride from Patmos - is an incredible and elevated fish restaurant
4) Salis in Chania for an amazing culinary experience together with the biggest wine collection in all of Greece
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