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Anna's page A Christian Single Girl Loved by God ❤️! I blog about LIFESTYLE, DIY, tutorials on HOW TO😊. You're highly welcome to my space 🥰.

14/10/2024

Guess what???

Ma'am Angela Nwosu is expecting her second child!!!👋🥰.

Congratulations Mami 😍

"You gave Peller 2 awards and you forgot to give us an award. I will not attend any of your events again" - MC Mbakara c...
13/10/2024

"You gave Peller 2 awards and you forgot to give us an award. I will not attend any of your events again" - MC Mbakara comes for Pulse 😳😳

Nigerian content creator Mc Mbakara don come out for his official page dey cry after 19 years old Tiktoker Peller collect 2 awards for Pulse Influencer Awards 2024 and him no win any award.

According to him Mc Mbakara, he no go ever come any of Pulse event or ceremony for this kind dïsr£spect. Him also talk say Pulse should never nominate him again for any of their categories. Wahala.

Trust Online in-laws na, they come out for him gangan and some talk say he dey jealous of Peller makana throughout his video he no stop to mention the small pikin wey still be v!rgin name and some also talk say na because of the KlSS wey Jarvis (Pelle's girlfriend) give Peller.

Abeg make una judge this matter. You think say he really dey jealous, abi the thing dey normal⁉️

Soso, whose real name is Sophia Chisom, had been awarded the Best Dressed for the 2024 Pulse Influencer Awards ((in the ...
13/10/2024

Soso, whose real name is Sophia Chisom, had been awarded the Best Dressed for the 2024 Pulse Influencer Awards ((in the category of female).

Let's congratulate her 👏🌹. It's not easy.

PELLER'S AWARD!Behold Peller, the winner of two separate awards at the 2024 pulse awards ceremony.
13/10/2024

PELLER'S AWARD!

Behold Peller, the winner of two separate awards at the 2024 pulse awards ceremony.

12/10/2024

Funny animal video

Ora(Oha) soup making procedure.IngredientsVegetable: Ora or uziza leaves 10 small corms cocoyam2 and half cooking spoo...
12/10/2024

Ora(Oha) soup making procedure.

Ingredients

Vegetable: Ora or uziza leaves
10 small corms cocoyam
2 and half cooking spoons Red Palm Oil
Enough Beef: Includes best cut,
Enough Fish: Dry Fish and Stock Fish combine
Fresh pepper, salt and crayfish (to taste)
Not less than 2 Stock cubes
1&1/2teaspoon Ogiri Igbo

Cooking steps

Step 1

Cook the cocoyam first peel and pound. Boil the stock fish and dry fish in 1 litre of water till they are done properly.

Step 2

Wash the beef and add to the pot of stock and dry fish etc. Add two or more stock cube a little salt and continue cooking until when d meat is done

Step 3

You can now Add your pepper, ogiri and cook for 10 minutes. Add the cocoyam paste in small lumps and then the palm oil.

Step 4

Cover the pot, leave to cook on high heat till all the cocoyam lumps have melted. You can add more water if you feel that the soup is too thick then add grounded crayfish.

Step 5

Add the ora (oha) or uziza leaves and leave to cook for about 5 minutes.

Step 6

Add one seasoning cube and salt to taste, stir and the soup is ready💃💃💃!

Can you Cook Stew excellently well from scratch to finish? Follow these step to cook your stew 😊
12/10/2024

Can you Cook Stew excellently well from scratch to finish?

Follow these step to cook your stew 😊

OKRO SOUP RECIPE.INGREDIENTS:OkroOnions Red oilFresh pepper (Yellow or red pepper)Azu okponku (Dried fish)Okporoko (Stoc...
10/10/2024

OKRO SOUP RECIPE.

INGREDIENTS:

Okro
Onions
Red oil
Fresh pepper (Yellow or red pepper)
Azu okponku (Dried fish)
Okporoko (Stockfish)
Ice fish (Air-fried a little)
Crayfish
Maggi
Salt
Kpomo
Ground pepper (optional)
Ugu leaves.

PROCEDURES:

Get all your ingredients ready.

In a pot, add your washed fish and season it for about 3mins with salt, Maggi and onion. Remove the cooked fish and set aside.

Add stockfish, dry fish and kpomo to cook. (Removing the cooked fish before adding stockfish and the rest will make the fish not cook too much and scatter in the pot or you can air fry.)

Once your proteins are done, set them aside.

In a pot, add your red oil, allow to heat a little.

Add onions, salt and seasoning cubes. Fry a little and then pour in your Okro and stir. Keep stirring till the okro is a bit drawing. (Maybe like 3 to 4 mins)

Then add your crayfish and pepper. Stir.

Add your proteins stock with okporoko, kpomo and dryfish. Stir and cover to cook a little.

Add your washed Ugu leaves. Stir very well.

Add your cooked fish.

Your Okro soup is ready 😋😋😋

(This is frying method of cooking Okro soup, it makes the okro crunchy 🤗)


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How to make snail🐌 soupSnail soup, or “Ofe ejula,” is a highly revered delicacy among the Igbo people of Nigeria. Ofe E...
10/10/2024

How to make snail🐌 soup

Snail soup, or “Ofe ejula,” is a highly revered delicacy among the Igbo people of Nigeria. Ofe Ejula is quite pricey in African restaurants because snails are hard to find. But the good thing is, using this recipe, you can try it yourself, at home

Ingredients for Snail Soup (Ofe Ejula)
15-20 snails
1kg / 2.2lb goat meat
8 scotch bonnet peppers
Uziza leaves
1 cup crayfish
1/2 cup ofor
1 cup palm oil
Salt to taste
1 Seasoning cube
200g dried fish
2 ogiri (optional)
Recipe time: 80 minutes
Serving: 12 Persons

How to cook Snail Soup

Step 1
Season meat with just a stock cube and a pinch of salt.
Set on heat and bring to a boil, add water, and cook till meat is soft and easy to chew.

Step 2
Add 8-10 cups of water more, add 1 cup of palm oil,
Bring soup to a boil.

Step 3
Add the washed dried fish and ground crayfish, stir and allow the soup to boil in the pot covered for 5 minutes before adding ground ofor (thickener). Or u can use cocoyam as thickener too

Add 2 tbsp first and allow to boil and dissolve with the pot covered, I like my soup light. Ofor should be dissolved in 12-15 minutes with the pot covered.

Step 4cover the pot, and cook for 7-10 minutes. Taste for salt, you can add a little more ofor if your soup is not thick enough.

Step 5
Add the ground scotch bonnet peppers, and add the ogiri too. Let the soup simmer on low heat for 10 minutes with pot half covered.

Step 6 Taste for salt, add the uziza leaves,

Stir, and let it simmer on medium heat for 7 minutes. Turn off the heat and serve uziza/ejula soup.

How to Serve Ejula soup
Snail soup is served as you can see below. It is paired with anyone of Nigeria’s swallow – eba, fufu, pounded yam, semo, etc


Copied.

Best photos of today 😍😍
19/09/2024

Best photos of today 😍😍

When you think of combining your material with lace, think of these Styles 🥰🥰
17/09/2024

When you think of combining your material with lace, think of these Styles 🥰🥰

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