Teller Soft

Teller Soft “Love means having to say you’re sorry every fifteen minutes.” – John Lennon

Gregg Wallaces Garnelen-Tacos mit Ananas-Salsa
12/05/2023

Gregg Wallaces Garnelen-Tacos mit Ananas-Salsa

Television presenter Gregg Wallace has created an easy Coronation recipe, featuring garlic- and paprika-seasoned prawns and pineapple salsa with crushed chilli and coriander.

Wo kann man in London Nachmittagstee trinken?
11/05/2023

Wo kann man in London Nachmittagstee trinken?

Advice from an "afternoon tea expert" on where to go for the most Instagrammable afternoon tea and whether cream or jam goes on a scone first.

Er det tid til at sige dit passionsjob op?
10/05/2023

Er det tid til at sige dit passionsjob op?

After spending years building careers in fields they love, some workers are asking whether it’s time to jump ship.

Vil vi nogensinde... dvale i rummet?
10/05/2023

Vil vi nogensinde... dvale i rummet?

Taking astronauts to Mars or further will take years. Should they be put into hibernation on the way? There are some surprising health benefits….

Die schlammige Geschichte der braunen Windsor-Suppe
10/05/2023

Die schlammige Geschichte der braunen Windsor-Suppe

Considered an appetiser of choice for British royalty for centuries, Brown Windsor Soup has long held a peculiar role in the national psyche. And it likely never existed at all.

Das neue Kochbuch der Bäckerei Violet: Love is a Pink Cake
09/05/2023

Das neue Kochbuch der Bäckerei Violet: Love is a Pink Cake

Claire Ptak, the Violet Cakes chef who made Harry and Meghan's wedding cake, has come out with a new California-UK cookbook – and shows how to make a brown sugar Victoria sponge.

Acht der besten Pubs in London
09/05/2023

Acht der besten Pubs in London

The author of London's Best Pubs shares his eight favourite drinking spots in the capital, including the Lamb & Flag in Covent Garden and the Princess Louise in Holborn.

Sechs der besten Restaurants in London, um südasiatisches Street Food zu probieren
08/05/2023

Sechs der besten Restaurants in London, um südasiatisches Street Food zu probieren

From Babuji to Dhaba@49, a new wave of restaurants is introducing locals and visitors to chaat – another delicious facet of Indian, Pakistani and Bangladeshi cuisine.

Caponata alla giudia: Sizilianische Aubergine und Gemüseeintopf
06/05/2023

Caponata alla giudia: Sizilianische Aubergine und Gemüseeintopf

Benedetta Jasmine Guetta shares the story behind this traditional vegetable-packed dish, a sweet and sour aubergine stew rooted in the island's pre-Inquisition Jewish community.

Sushi essen „richtig“: Tipps von Experten zu Sushi-Regeln
05/05/2023

Sushi essen „richtig“: Tipps von Experten zu Sushi-Regeln

With the recent spate of sushi pranks that have rocked Japanese society, we set the record straight on the "right way" to eat one of the world's greatest food delights.

Die Stellen, die Arbeitgeber einfach nicht besetzen können
02/03/2023

Die Stellen, die Arbeitgeber einfach nicht besetzen können

Some sectors are crying out for employees – but workers think they can do better elsewhere.

Die Bosse, die Arbeiter stillschweigend rausschubsen
28/02/2023

Die Bosse, die Arbeiter stillschweigend rausschubsen

Employers are often reluctant to fire employees for myriad reasons. But quietly side-lining them in the hope that they’ll quit often leads to even greater harm.

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