12/01/2022
Paella is one of the most delicious dishes in Spanish cuisine. There are a huge number of her recipes for cooking. Paella can be served with meat, fish, seafood or vegetarian. I present to you a Spanish recipe for seafood paella. This dish contains rice. To prepare paella, you need a wide-bottomed, thick-walled pan. When choosing a suitable frying pan, you need to proceed from the following principle: the thinner you can lay out the layer of rice (maximum 2 cm), the more aromatic and juicy the dish will turn out. Believe me, this is delicious. I advise everyone to cook it.
