21/12/2021
December Breath mousse cake
I must say, mousse desserts swallowed me up ... Such a scope for imagination, for creativity, such a combination of various tastes ... This is a real art! The filling of this cake is already familiar to you from my cake "First Date", however, in this cake I will introduce you to a new technique - the technique of covering frozen desserts with chocolate velor. It turns out incredibly beautiful and effective! And I came up with the design of this cake after watching the news in the morning that snow had already fallen in Omsk ... Well, winter, not with great joy, but we are already waiting for you in Moscow ...
