12/11/2021
STEP 1
To make a pear pie, you need to make the yeast dough correctly. To do this, it is necessary to dilute the yeast in warm milk, let it stand for 10 minutes. Then add vanillin, salt and beaten eggs with sugar. Sift the flour and add a little to the dough. Knead the dough for 10 minutes.
STEP 2
Add soft butter to the dough and knead for a couple of minutes. Then put in a bowl, cover with cling film and leave in a warm place to rise. Peel the pears, cut into thin slices and drizzle with a little lemon juice so as not to darken.
