Rooted Collective 201 LLC

Rooted Collective 201 LLC Farm-to-Table Foods & Maker-Made goods. Home to Paulson Grass Fed Beef - Owners JP & Brooke Paulson
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A curated space where local Creatives, Artisans, & Producers offer the community an eclectic tapestry of handmade and homegrown goods.

Make Ferally Rooted Sourdough Co. a part of your Labor Day Weekend get-togethers! Place your pre-orders by 8:00 p.m. on ...
09/01/2026

Make Ferally Rooted Sourdough Co. a part of your Labor Day Weekend get-togethers! Place your pre-orders by 8:00 p.m. on Wednesday 9/2 ๐Ÿ˜‰

We got so excited about doughnut day being back we didnโ€™t post our Labor Day weekend menu! Get those holiday bakes in to bring to your cookout, family get together, or just enjoy yourself ๐Ÿ˜‹ menu closes at 8pm Wednesday!

๐Ÿž Artisan sourdough loaf
๐Ÿฅ Croissant sourdough loaf
๐Ÿฅ– sourdough hamburger buns
๐ŸŽ apple crumble sourdough focaccia
๐Ÿ’ cherry almond sourdough scones
๐ŸŽ apple crumble sourdough brioche danish bun
๐Ÿช sourdough sugar cookie bar
๐Ÿช Browned butter sourdough cookies: chocolate chip, cookies n cream, cowboy pretzel, brown sugar maple
๐Ÿ•Sourdough pizza dough

Always organic, homegrown, nontoxic ๐Ÿซถ

Pickup, menu, and order info found at the **LINK IN OUR BIO**

Happy Saturday! We have lots of goodies for you today ๐Ÿ˜Š Fresh Flowers and mums from Ferally Rooted Farm, and fresh sourd...
08/29/2026

Happy Saturday!

We have lots of goodies for you today ๐Ÿ˜Š

Fresh Flowers and mums from Ferally Rooted Farm, and fresh sourdough goodies from Ferally Rooted Sourdough Co.

Choose from...

Artisan or Caramelized Onion & Gouda Loaves
Coconut Cream Pie Scones
Apple Crumble Focaccia
Maple Pecan Pie Cookies
Browned Butter Chocolate Chip Cookies.

We also have a few bags of Forgotten Valley Cheese Curds from Fresh Curd Friday! This is THE LAST WEEKEND of 2026 for curd, so make sure to grab a few bags!

Stop in soon for best selection! Open until 4:00 today!

Last day of Fresh Curd Friday for the season! We won't have these again until late Spring 2027, so don't wait to grab a ...
08/28/2026

Last day of Fresh Curd Friday for the season!

We won't have these again until late Spring 2027, so don't wait to grab a fresh bag of Forgotten Valley Squeaky Cheese Curds!

Well this week got the best of me ๐Ÿ™ƒ Apologies I'm just now sharing Ferally Rooted Sourdough Co. menu. Please have your p...
08/26/2026

Well this week got the best of me ๐Ÿ™ƒ Apologies I'm just now sharing Ferally Rooted Sourdough Co. menu. Please have your pre-orders placed by 8:00 p.m.TONIGHT โœ…๏ธ

Cozy fall flavors sneaking up on us. And keep an eye out soon for our next bomboloni doughnut day ๐Ÿ‘€ This weekโ€™s menu closes Wednesday at 8pm.

๐Ÿž Artisan sourdough loaf
๐Ÿง… Caramelized onion and smoked Gouda sourdough loaf
๐Ÿฅ– soft sourdough French bread
๐ŸŽ apple crumble sourdough focaccia
๐Ÿฅฅ coconut cream pie sourdough scones
๐Ÿ“ raspberry white chocolate sourdough muffins
๐Ÿช Browned butter sourdough cookies: chocolate chip, frosted maple pecan pie
๐Ÿ•Sourdough pizza dough

Always organic, homegrown, nontoxic ๐Ÿซถ

Pickup, menu, and order info here:

https://www.hotplate.com/ferallyrootedsourdoughco/1712f045-3fc7-4317-a5c1-333b75ec1d51

Be like Dolly ๐Ÿ–ค
08/26/2026

Be like Dolly ๐Ÿ–ค

Well, like it or not, back to school is fast approaching! As we transition out of summer mode, our store hours are shift...
08/23/2026

Well, like it or not, back to school is fast approaching! As we transition out of summer mode, our store hours are shifting a bit. Our new hours begin Sunday, August 30th.

Thank you all for your continued support ๐Ÿ–ค

Let us know ASAP ๐Ÿ˜‰
08/23/2026

Let us know ASAP ๐Ÿ˜‰

Paulson Grass Fed Beef-in-Bulk โ€“ FINAL Date for 2026!

September 3rd spots have been FILLED, but we still have a very limited availability for November 5th. This is our FINAL processing date of our 100% Grass Fed Beef until March 2027!

Details โฌ‡๏ธ

โœ”๏ธ Processed at Hoesly's Meats in New Glarus
โœ”๏ธ Beef is ready 2-3 weeks after the date indicated
โœ”๏ธ Custom cut to YOUR specifications

If you are interested, pleaseโฌ‡๏ธโฌ‡๏ธโฌ‡๏ธ

๐Ÿ“ง Email us at [email protected]
to inquire or confirm you'd like to purchase a bulk quantity.

โ€ข If purchasing, we'll ask you complete the $250 non-refundable electronic deposit to secure your order
โ€ข Weโ€™ll then provide full instructions to complete your custom cutting order to your specifications

Donโ€™t wait โ€” these wonโ€™t last long!

Thank you for your continued support as we continue our mission to provide the community with sustainable, farm-to-table grass fed beef.

And if you haven't already, be sure to check out Rooted Collective 201 LLC sometime soon! It's our Farm-to-Table/Makers Market in Blanchardville, WI featuring local Producers (just like JP & I!) and a wide variety of talented Artisans.

Address

201 S Main Street
Blanchardville, WI
53516

Opening Hours

Tuesday 9am - 4pm
Thursday 9am - 4pm
Friday 9am - 4pm
Saturday 9am - 4pm

Telephone

+16089376603

Website

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